100% committed to product safety
A fruit diet brings many benefits. However, an adequate selection is important to consume them safely.
But sometimes fruits contain harmful microbes, such as Salmonella, E. coli and Listeria, which can make our customers sick, so protecting the supply chain, particularly harvesting and packaging, is critical to minimize any potential contamination. For this, at TLM we make sure that each of the suppliers comply with food safety regulations as stipulated by law.
In this context, we ask all our supplier clients to have GLOBALG.A.P, HACCP and BRC compliance according to the destination market, in addition to the addendums that ensure consistent ethical-social behavior.